About Lebensmittel-Sprühtrocknungs-Industrie System ATOM GmbH

Founded in 1961 in Karlsruhe by Hanns Rudolf Schumann and Mr. Georges Audibert (Atom S.A., Le Puy-Sainte-Réparade, France), ATOM GmbH has built a legacy of innovation and specialization in the field of food ingredient solutions. Since 1984, the company has been successfully led by Mr. Gerd Mossmann, who has upheld its reputation for excellence and forward-thinking development. In 2024, ATOM became part of Turpaz group, which is actively implementing its capabilities and synergies as part of a global group at ATOM.

ATOM specializes in the development and supply of fruit and vegetable powders, granulates, and coloring foodstuffs for use in food processing. We work closely with specialized manufacturers to ensure our products meet the highest standards and address unique, application-specific needs.

Driven by a strong commitment to exclusive customer service, creative innovation, and market relevance, ATOM delivers high-quality, cost-effective solutions tailored to the dynamic demands of the food industry.

SuS_IILebensmittel Sprühtrocknung Atom